Created: 16 Sep 2020 17:41
Updated: 17 Oct 2021 23:28
The results of FC1 are now available as a .PDF on the right

We will be joining the Island Sailing Club in Cowes for their Trafalgar Dinner, with a 4 course menu, champagne on arrival, and port to toast "The Immortal Memory".

Time: Assemble at 6.30pm for a complimentary glass of Champagne at 7pm, with dinner starting promptly at 7.30pm

Dress code: ISC members will be in black tie, but LSC members are expected to be smart, preferably in jacket and tie.

When booking please set out your menu choices by individual for the Starter & Main courses only.  The menu is below, and the full menu is attached on the right as a downloadable PDF.

The cost is £37.50 per head (including the £5 Rally Fee).

Berths have been reserved at Shepards Marina, Cowes. Skippers, please confirm when booking if you require a berth.  Skippers to pay their own berthing fees in advance, but ask for the rally discount.

BOOKING CLOSED at 17.00hrs on Sunday 10 October.

Organisers: Jill Moffatt and Charlie Quayle 

 

 

 

 

 

Menu

MENU

Complimentary glass of champagne on arrival

Starter

  • Smoked Salmon Mousse, or
  • Roasted Vegetable Terrine

Mains 

  • Roast Sirloin of Beef & Yorkshire Pudding, or
  • Salmon en Croute, or
  • Tarte á l’Ognion

Dessert - Tarte au Citron with Fresh Raspberries

Toasted Cheese Savoury - Glass of Port

Coffee & Chocolate Cannonballs

Gallery

Date and time

Sat, 16 Oct 2021 11:00
 Members and guests only