Bar Menu

Soup of the day £4.50
Honey roast ham in white bloomer bread served with tomato, lettuce and mustard mayonnaise £5.95
Smoked salmon and crayfish in malted granary bread served with micro cress and lemon £6.25
Egg mayonnaise with mustard cress in a rosemary focaccia £4.50
Buffalo mozzarella and plum tomato with basil in ciabatta £5.70
Breaded sole goujons served with mushy peas, hand-cut chunky chips and tartare sauce £8.95
British Ploughman's Lunch: pork pie, wedge of Westcombe cheddar, piccalilli and country bread £8.95