Black Tie Fundraiser Dinner

Bid farewell to winter and welcome the beginnings of warmer weather on Friday 14th March at LSC's Black Tie Fundraiser Dinner which includes:

Culinary delight - indulge in a lavish 3-course meal

Auction extravaganza - led by a professional auctioneer from Christie's, experience the thrill of a live auction with fantastic items and experiences for grabs

Casino glamour - try your luck at roulette, black jack, poker...

Best dressed  - a chance to dust off your glad rags and see your partner and friends dressed in their finest (+1s highly recommended!)

A night with purpose - funds from the auction are supporting 2 great projects - The Rona Sailing Project and our LSC Centenary Fund which will help to ensure everyone has a chance to celebrate the club's seminal 100-year journey

Items in the auction currently includes:

Sailing Related:

A sailing day out on BDG's 'Lindisfarne' - invite your friends and family to experience the fun of the Solent. If you don't have your own boat, this is a perfect chance to sail with sailing and non-sailing friends and family so they can also experience what we do throughout the year!

A day on the water in East Anglia, on Iain's 'Dolphin' - another great day out for you and your group of family/friends: starting with a glass of prosecco, journey from Ipswich to the coast along the beautiful River Orwell, soaking in history and views

A berth on Rona’s boat for Round the Island Race - take part in one of the most iconic races in the UK!

Corporate sailing day - bring yourself and colleagues on a fun day of sailing 

Special Items

Prestigious vintage wine - A highly sought after 1994 bottle of Chateau Lafite Rotschild

Award winning gin tour - A distillery visit and gin tasting for 6 at multi-award winning Sky Wave Gin (Oxfordshire), also named Distillery of the Year 2024, competing against hundreds of gin distilleries from 35 countries in the world

Suffolk A weekend away in a lovely cottage in Norfolk

Dalvey Pocket Barometer

Popular training courses - separate bids for VHF course and exam, Diesel engine course, First aid course

 

An evening not to be missed, while also helping 2 fantastic projects!

Menu

Ceviche scallops with leche de tigre, radish and dill crème fraiche 

(V: Cherry tomato, parmesan and saffron butter tart with chives crème fraiche and micro basil)

Pan seared Gressingham duck breast, roasted beets, fondant potato with butternut squash puree and a light jus

(V: Chickpea, coconut and cashew curry with coriander rice and homemade naan bread)

Chocolate boite, hazelnut praline, salted caramel, chocolate cremeux and hazelnut crumb

Gallery

Date and time

Fri, 14 Mar 2025 19:00
 Non-members welcome