The format will be a CSS member Club meeting from 17:30 to 18:30. We will then be in the main room for the prize giving followed by a buffet supper.

 

Menu

 

Main : Chicken Tikka Masala, Pilau Rice & Naan Bread

Vegetarian : Vegetarian Curry, Pilau Rice & Naan Bread

Dessert : Cox’s Orange Pippin apple crumble, hazelnuts, caramel custard

 

Gallery

Date and time

Thu, 12 Nov 2026 18:30 to
Thu, 12 Nov 2026 23:00
 Non-members welcome