Come and hear about a floating church in the Olympic park, how Richmond Pier was transformed into a commercial kitchen serving 400 meals a day ... and many more entertaining anecdotes

Menu

Main course:  Roasted cod, cauliflower puree, Parisienne potato, pancetta

Vegetarian option:  Pumpkin, kale, feta filo, crushed potato, tomato cream

Dessert:  White chocolate and cranberry bread and butter pudding, orange custard

Discounted Members' Cost (until 12 noon on Fri 3 Feb 2023) - £17.00
Cost for non-members (and for members after discounted booking ends) - £19.50

Booking closes 12 noon on Mon 6 Feb 2023.

Gallery

Date and time

Tue, 07 Feb 2023 18:30 to
Tue, 07 Feb 2023 23:15
 Members and guests only