An Old Salts’ lunch club for long-serving members of the Little Ship Club has been formed with a view to encouraging older members to resume their social activities and reconnect with old friends and associates to recall past times and exploits, and to re-establish contacts.

It is focused initially on those members with 25 years of membership of the Little Ship Club and the plan is to hold lunch meetings, initially on a twice-yearly basis, on a Tuesday, so that lunch attendees can stay on to meet up with other members in the evening.

Menu

Lunch menu

Starters: 

1.  Ham Hock and Pistachio Terrine with chutney and brown toast
2.  Gin cured salmon, pickled cucumber, shallots and creme fraiche
3.  Sun-blushed tomato and red onion tarte Tatin with a rocket and parmesan salad (V, GF)

Mains: 

1.  Harissa trout, caper pomme puree, lemon and garlic hispi cabbage and crème fraiche 
2.  Moroccan Spiced lamb shoulder Tagine with Jewelled Couscous and coriander yoghourt
3.  Wild mushroom and spinach strudel, pomme puree, tender stem broccoli, and mushroom velouté (V)

Desserts:

1.  Lemon tart and Chantilly cream
2.  Seasonal fruit plate, edible flowers and raspberry coulis (V)
3.  Continental cheese selection with crackers and chutney (+£5.00 pp)

The price is £25 for two courses and £32 for three courses.  Bookings can be made via the website or using the attached flyer and will close on Thursday 5th October 2023 at 17:00.

Gallery

Date and time

Tue, 10 Oct 2023 12:30 to
Tue, 10 Oct 2023 15:00
 Members and guests only