There is no lecture this evening, so Club Supper will be served at 19:30

Menu:  Salmon in parsley sauce, new potatoes and seasonal vegetables

            Lemon tart and ice-cream

Vegetarian: Wild mushroom penne, Parmesan and truffle oil

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Gallery

Date and time

Mon, 27 Jul 2015 10:36
 Non-members welcome